Roasted Curry Powder

Description

This curry powder will give you a deeper flavour that is too strong for delicate seafood and vegetable dishes but meat curries stand up to it fine.

It’s a must for dark meat curries but it’s not easy to make correctly. You can purchase Sri Lankan dark roasted curry powder online and at specialty shops but if you make your own, you will notice the delicious difference.

The toasted rice in the recipe not only adds a delicious flavour but also is used as a thickener for curry sauces.

Ingredients:

Curry Leaves, cumin seeds, coriander seeds, fennel seeds, fenugreek seeds. dried red chillies, black peppercorns, mustard seeds, cloves, cinnamon sticks, seeds from green cardamom pods